Ayodhyashri’s cow dung cakes are made the traditional way—using pure, natural dung from desi cows, shaped by hand and dried under the sun. There are no chemicals, no artificial drying—just time, care, and age-old wisdom. These cow cakes, also called gobar upla or kande, are especially meant for pooja, havan, agnihotra, and other sacred rituals at home.
They burn clean, without producing harsh smoke, helping to create a peaceful and pure environment. The scent, the warmth, the slow, steady flame—it all brings you closer to the calm of traditional worship.
But their use doesn’t stop at rituals. These cow dung cakes can also be used in your garden as a completely organic fertilizer. They enrich the soil naturally and help plants grow stronger, without any chemical inputs. Whether you’re lighting them for spiritual reasons or using them in your kitchen garden, you’re choosing a sustainable, earth-friendly path.
Each pack includes 21 cakes, carefully packed for convenience and freshness.
Here’s what makes them special:
- Made from 100% natural desi cow dung, shaped and dried the traditional way
- Burns cleanly—ideal for pooja, havan, agnihotra, and home purification
- Can be used as an organic soil booster for your plant
- Brings a sense of authenticity and purity to your spiritual space
- A simple, eco-conscious choice rooted in Indian tradition





